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Technological Application of Maltodextrins According to the Degree of Polymerization. (2015).

Technological Application of Maltodextrins According to the Degree of Polymerization. (2015). Saavedra-Leos, Z.; Leyva-Porras, C.; Araujo-Díaz, S.B.; Toxqui-Terán, A.; Borrás-Enríquez, A.J. Molecules; 20: 21067-21081

doi:    https://doi.org/10.3390/molecules201219746